Environmental Regulations Innovate Refrigeration Design
Case History: Safer, Eco-Friendly System for Food Cooling Food Processing, October 26, 2015. Image credit: Sonny W. Cooling system designs in the food and beverage market are undergoing rapid change, mainly due to environmental regulations. Processors are trying to reduce refrigerant charge or to eliminate certain types of refrigerants completely, especially ones that can endanger workers … Read more